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By Editorial Staff
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This monthly guide covers the largest and best culinary festivals in the U.S.
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By The Editors
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Visiting a market in a new - or favorite - city is one of the best ways to connect with a place and its inhabitants, as well as a way to discover the pulse and flavor of a town or city. Markets have traditionally been centers of local life and many remain so today, featuring local produce and artisanal foods, and often crafts as well. Here is a guide to some of the world's best and most popular year round food markets.
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By Catherine Jernigan Harden
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Travelers can eat as well as the locals in New York - and save some cash - by stepping off the main avenues to discover affordable places with character to grab a bite.
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By Jelena Kopanja
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Our author loves cafes - not only because she is a coffee aficionado but also because they reveal the social fabric of a place. In cafés, the working day is suspended long enough to allow the trading of gossip or an argument about politics over a cup of coffee. For travelers, these places are a respite from overly ambitious itineraries and portals into a place's culture, especially for those who dare to follow the caffeine trail down alleys and streets away from the usual tourist haunts.
This guide showcases places around Eastern Europe.
The Editors
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By Lauren Siegel
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The idea of eating out in Boston can conjure up images of argyle sweater wearing diners gulping down clam chowder followed by twin lobsters, but Boston is more than one of the top destinations in the world for fantastic seafood. In fact, Boston boasts an amazing diversity in its dining scene with excellent Italian, French and Thai restaurants giving the seafood a run for its money.
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